Nutrition Information Per Serving
Calories 250, Calories From Fat 100, Saturated Fat 2.5g, Trans Fat 0g, Total Fat 11g, Cholesterol 0mg, Sodium 330mg, Total Carbohydrates 31g, Sugars 8g, Dietary Fiber 6g, Protein 8g, Vitamin A 10%, Vitamin C 10%, Calcium 8%, Iron 10%