Grilled Cheesy Garlic Bread Recipe serves: 4
Prep Time 10 min
Cook Time 5 min

Nutritional Information

Amount Per Serving
Calories 240
Calories From Fat 35
% Daily Value*
Total Fat 3.5 g
Saturated Fat 1 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 550 mg
Total Carbohydrate 43 g
Dietary Fiber 2 g
Sugars 1 g
Protein 9 g
Vitamin A 2 %
Vitamin C 2 %
Calcium 10 %
Iron 15 %

Grilled Cheesy Garlic Bread

Ingredients

  • 1 loaf Italian bread (about 12 oz.), halved lengthwise
  • 20 sprays I Can't Believe It's Not Butter!® Spray Original
  • 1 clove garlic, peeled and halved
  • 2 Tbsp. grated Parmesan cheese
  • 1 Tbsp. finely chopped fresh herbs (parsley, oregano and/or basil) OR 1 tsp. mixed dried herbs

Directions

  1. Spray cut-side of bread with I Can't Believe It's Not Butter!® Spray Original. Grill, cut-side down, pressing gently, until bread is golden and toasted, about 2 minutes.
  2. Immediately rub with cut-side of garlic, then sprinkle with cheese and herbs. Grill covered, cut-side up, until cheese is melted, about 1 minute.

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*I Can’t Believe It’s Not Butter!® Original 58% vegetable oil spread contains 8g fat (2g saturated fat, 0g trans fat) and 70 calories per serving, whereas butter contains 11g fat (7g saturated fat) and 100 calories per serving.
**Content as stated on label: 58% vegetable oil spread contains 6g fat (1.5g saturated fat, 0g trans fat) and 50 calories per serving.
***I Can’t Believe It’s Not Butter!® 58% vegetable oil spread contains 6g fat (1.5g saturated fat, 0g trans fat) and 50 calories per serving.