Enlightened French Toast Recipe serves: 6
Prep Time 5 min
Cook Time 15 min

Nutritional Information

Serving Size 1 serving
Amount Per Serving
Calories 310
Calories from Fat 70
Total Fat 8 g
Saturated Fat 1.5 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 350 mg
Total Carbs 50 g
Dietary Fiber 2 g
Sugars 33 g
Protein 10 g
Vitamin A 110 %
Vitamin C 0 %
Calcium 6 %
Iron 20 %

Enlightened French Toast

Ingredients

  • 1 cup skim milk
  • 1 carton (4 oz) cholesterol free egg substitute
  • 1 Tbsp. firmly packed brown sugar
  • 1/2 tsp. vanilla extract
  • 1/4 tsp. ground cinnamon
  • 6 Tbsp. I Can't Believe It's Not Butter!® Light Spread
  • 12 slices cinnamon raisin bread
  • 1/2 cup seedless raspberry jam

Directions

  1. Beat milk, egg substitute, sugar, vanilla and cinnamon in medium bowl with wire whisk; set aside.
  2. Melt 1 tablespoon I Can't Believe It's Not Butter!® Light Spread in 12-inch nonstick skillet over medium heat. Meanwhile, dip 3 slices bread into milk mixture. Add to skillet and cook 5 minutes or until golden brown, turning once. Repeat with remaining bread.
  3. Meanwhile, melt remaining 2 tablespoons Spread with jam in small saucepan until smooth. Serve with French Toast.
  • Also terrific with I Can't Believe It's Not Butter! with Calcium Spread.

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