Roasted Rosemary & Garlic New Potatoes

  • Recipe serves: 4
  • Prep Time 5 min
  • Cook Time 40 min

Ingredients

Directions

  1. Preheat oven to 425°.
  2. In shallow roasting pan, combine all ingredients. Roast, stirring occasionally, 40 minutes or until potatoes are crisp-tender and golden brown.
Nutritional Information

Nutritional Information

Nutritional Information
Serving Size 1 serving Servings Per Container Value Amount Per Serving Nutrient Type
Serving Size 1 serving
Amount Per Serving
Calories 140
Calories from Fat 35
Total Fat 4 g
Saturated Fat 1 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 70 mg
Total Carbs 23 g
Dietary Fiber 2 g
Sugars 1 g
Protein 3 g
Calcium 2 %
Iron 6 %
Vitamin C 20 %
Vitamin A 80 %
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