Warm Tomato & Olive Bruschetta

Warm Tomato & Olive Bruschetta

  • Recipe serves: 4
  • Prep Time 10 min
  • Cook Time 8 min

Ingredients

Directions

  1. Preheat oven to 400°.
  2. Spray each bread slice 2 times with I Can't Believe It's Not Butter!® Spray made with Extra Virgin Olive Oil, then evenly sprinkle with garlic powder. Bake 4 minutes or until slightly toasted.
  3. Combine tomatoes with olives in small bowl. Top each bread slice with tomato mixture, then spray once with Spray. Bake 4 minutes or until warm. Evenly sprinkle with cheese and, if desired, ground black pepper. Serve warm.

See nutrition information for sodium content.

Nutritional Information

Nutritional Information

Nutritional Information
Serving Size 1 serving Servings Per Container Value Amount Per Serving Nutrient Type
Serving Size 1 serving
Amount Per Serving
Calories 130
Calories from Fat 30
Total Fat 3.5 g
Saturated Fat 0.5 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 390 mg
Total Carbs 21 g
Dietary Fiber 3 g
Sugars 2 g
Protein 5 g
Calcium 4 %
Iron 45 %
Vitamin C 8 %
Vitamin A 8 %
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