Thumbprint Cookies Makes 4 1/2 dozen
Prep Time 30 min
Cook Time 13 min

Thumbprint Cookies

Ingredients

  • 2 1/2 cups all-purpose flour
  • 1/4 tsp. salt
  • 1 tsp. baking powder
  • 1 cup (2 sticks) I Can't Believe It's Not Butter!® All Purpose Sticks
  • 1 cup sugar
  • 1 large egg
  • 1 tsp. vanilla extract
  • 1/2 cup your favorite jam

Directions

  1. Preheat oven to 350°.
  2. Combine flour, salt and baking powder in medium bowl; set aside
  3. Beat I Can't Believe It's Not Butter!® All Purpose Sticks with sugar in large bowl with electric mixer on medium-low speed just until combined, about 2 minutes. Beat in egg and vanilla. Beat in flour mixture with mixer on low speed just until mixture begins to form a dough. Roll dough into 1-inch balls and arrange on ungreased cookie sheets. Make a thumb print in the center of each cookie, then fill with 1/2 teaspoon jam.
  4. Bake 13 minutes or until slightly golden around edges. Remove cookies to wire rack and cool completely. Just before serving, lightly sprinkle, if desired, with confectioners sugar.

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