Grilled Ham, Egg & Cheese

Great for breakfast - especially on the weekend.

  • Recipe serves: 2
  • Prep Time 5 min
  • Cook Time 10 min

Ingredients

Directions

  1. Remove the centers of 2 bread slices using a cooking cutter or an upside-down glass; discard centers.
  2. Heat 1/2 Tbsp. Spread in large nonstick skillet over medium heat and arrange 2 bread slices. Crack 1 egg into center of each slice. Cook over medium-low heat until egg white is set. Top each with 2 slices cheese and 1 slice ham.
  3. Spread remaining I Can't Believe It's Not Butter!® Spread on 1 side of remaining bread slices. Top sandwiches with remaining bread, Spread side up. Turn sandwiches and cook until golden brown and cheese is melted.
Nutritional Information

Nutritional Information

Nutritional Information
Serving Size 1 serving Servings Per Container Value Amount Per Serving Nutrient Type
Serving Size 1 serving
Amount Per Serving
Calories 330
Calories from Fat 120
Total Fat 13 g
Saturated Fat 5 g
Trans Fat 0.5 g
Cholesterol 205 mg
Sodium 1110 mg
Total Carbs 25 g
Dietary Fiber 4 g
Sugars 4 g
Protein 26 g
Calcium 40 %
Iron 15 %
Vitamin C 0 %
Vitamin A 10 %
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