Tropical Bananas Foster Recipe serves: 4
Prep Time 15 min
Cook Time 12 min

Nutritional Information

Serving Size 1 serving
Amount Per Serving
Calories 370
Calories from Fat 150
Total Fat 17 g
Saturated Fat 7 g
Trans Fat 0 g
Cholesterol 20 mg
Sodium 100 mg
Total Carbs 55 g
Dietary Fiber 4 g
Sugars 40 g
Protein 5 g

Tropical Bananas Foster


  • 2 Tbsp. I Can't Believe It's Not Butter!® Spread
  • 1/2 cup orange juice [or pineapple juice]
  • 2 Tbsp. firmly packed brown sugar
  • 1/4 tsp. ground cinnamon [or nutmeg or allspice]
  • 4 medium bananas, sliced
  • 2 cups Breyers® Natural Vanilla Ice Cream
  • 1/4 cup chopped walnuts, toasted
  • 1/4 cup flaked coconut, toasted


  1. Melt I Can't Believe It's Not Butter!® Spread in 12-inch nonstick skillet over medium heat and cook orange juice, brown sugar and cinnamon, stirring occasionally, 2 minutes. Add bananas and cook, stirring gently, 3 minutes or until bananas are tender.
  2. Scoop Ice Cream into 4 dessert dishes. Evenly top with warm banana mixture, then sprinkle with walnuts and coconut.
  • TIP: Also delicious with Breyers® Smooth & Dreamy 1/2 the Fat Vanilla Bean Ice Cream!

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