Fluffy Scrambled Eggs-Rainbow Style

Fluffy Scrambled Eggs-Rainbow Style

The secret to this simple fluffy egg recipe-simply whisk I Can’t Believe It’s Not Butter!® spread into the eggs!

  • Recipe serves: 1
  • Prep Time 3 min
  • Cook Time 2 min

Ingredients

Directions

  1. Beat 1/2 of the I Can't Believe It's Not Butter!® Spread and eggs with fork or wire whisk in medium bowl about 2 minutes (small lumps of Spread will remain in egg mixture).
  2. Heat remaining Spread in nonstick skillet over medium heat until melted. Add egg mixture to skillet and cook over low heat, stirring frequently, 1 minute. Stir in peppers and cook, stirring frequently, until eggs are thoroughly cooked, about 1 minute. Serve, if desired, with whole wheat toast.
Nutritional Information

Nutritional Information

Nutritional Information
Serving Size 1 serving Servings Per Container Value Amount Per Serving Nutrient Type
Serving Size 1 serving
Amount Per Serving
Calories 410
Calories from Fat 160
Total Fat 18 g
Saturated Fat 5 g
Trans Fat 0 g
Cholesterol 370 mg
Sodium 460 mg
Total Carbs 40 g
Dietary Fiber 6 g
Sugars 7 g
Protein 23 g
Calcium 15 %
Iron 20 %
Omega-3 0.41 g
Omega-6 4.18 g
Vitamin C 50 %
Vitamin A 35 %
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