Peanutty French Toast Recipe serves: 1
Prep Time 5 min
Cook Time 5 min

Nutritional Information

Amount Per Serving
Calories 420
Calories From Fat 230
% Daily Value*
Total Fat 25 g
Saturated Fat 7 g
Trans Fat 0 g
Cholesterol 220 mg
Sodium 480 mg
Total Carbohydrate 30 g
Dietary Fiber 5 g
Sugars 8 g
Protein 19 g
Vitamin A 20 %
Vitamin C 0 %
Calcium 15 %
Iron 15 %

Peanutty French Toast

Ingredients

  • 1 Tbsp. Skippy® Natural Creamy Peanut Butter Spread
  • 2 slices light white bread
  • 1 egg
  • 1/4 cup milk
  • 1/4 tsp. ground cinnamon
  • 1 Tbsp. I Can't Believe It's Not Butter!® Spread

Directions

  1. Evenly spread Skippy® Natural Creamy Peanut Butter Spread on one bread slice. Top with remaining bread.
  2. Beat egg, milk and cinnamon in small bowl. Dip bread in egg mixture.
  3. Melt Spread in 10-inch nonstick skillet over medium heat and cook bread, turning once, 4 minutes or until golden brown. Serve, if desired, with low fat maple syrup or jam.

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*I Can’t Believe It’s Not Butter!® Original 58% vegetable oil spread contains 8g fat (2g saturated fat, 0g trans fat) and 70 calories per serving, whereas butter contains 11g fat (7g saturated fat) and 100 calories per serving.
**Content as stated on label: 58% vegetable oil spread contains 6g fat (1.5g saturated fat, 0g trans fat) and 50 calories per serving.
***I Can’t Believe It’s Not Butter!® 58% vegetable oil spread contains 6g fat (1.5g saturated fat, 0g trans fat) and 50 calories per serving.