Warm Tomato & Olive Bruschetta

Ingredients

• 12 slices (1/2-inch thick) whole wheat French baguette
• 36 sprays I Can't Believe It's Not Butter!® Spray made with Extra Virgin Olive Oil
• 1/2 tsp. garlic powder
• 2 small plum tomatoes, finely chopped (about 2/3 cup)
• 2 Tbsp. finely chopped Kalamata olives
• 1 Tbsp. grated Parmesan cheese

Directions

1. Preheat oven to 400°.
2. Spray each bread slice 2 times with I Can't Believe It's Not Butter!® Spray made with Extra Virgin Olive Oil, then evenly sprinkle with garlic powder. Bake 4 minutes or until slightly toasted.
3. Combine tomatoes with olives in small bowl. Top each bread slice with tomato mixture, then spray once with Spray. Bake 4 minutes or until warm. Evenly sprinkle with cheese and, if desired, ground black pepper. Serve warm.

• See nutrition information for sodium content.