Best Ever Buttermilk Biscuits

Best Ever Buttermilk Biscuits

Category: Breakfast Desserts

  • Recipe serves 6 servings

  • Prep Time 10 min

  • Cook Time 10 min



  • Preheat oven to 450°.

  • Combine flour, baking powder, salt and baking soda in large bowl. Cut in I Can’t Believe It’s Not Butter!® Spread with pastry blender or two knives, until mixture is size of coarse crumbs. Gradually drizzle in buttermilk, then stir until just moistened. Gently press into 8-inch round on lightly floured board.

  • Cut out 6 biscuits using 3-inch biscuit cutter. Arrange biscuits on ungreased baking sheet. Bake 10 minutes or until lightly golden.

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