Caramelized Onion & Mushroom Frittata

Caramelized Onion & Mushroom Frittata

Category: Breakfast Entertaining Quick Dishes

  • Recipe serves 4 servings

  • Prep Time 15 min

  • Cook Time 15 min



  • Melt 2 tablespoons I Can’t Believe It’s Not Butter!® Spread in 10-inch nonstick skillet with oven-proof handle* over medium-high heat and cook onion, stirring occasionally, 5 minutes or until tender. Add mushrooms and cook, stirring occasionally, 4 minutes or until mushrooms are golden. Whisk eggs, remaining 2 tablespoons Spread and thyme in medium bowl. Reduce heat to low and add egg mixture.

  • Lift set edges of frittata with spatula, tilting pan to allow uncooked mixture to flow to bottom. Cook until almost set. Top with cheese, then broil 2 minutes or until golden brown and eggs are set.

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