Chicken Piccata

Chicken Piccata

Category: Quick Dishes

  • Recipe serves 4 servings

  • Prep Time 10 min

  • Cook Time 18 min

Ingredients

Directions

  • Combine flour, salt and pepper in shallow dish. Dip chicken in flour mixture, coating well.


  • Melt 2 tablespoons I Can’t Believe It’s Not Butter!® Spread in a 12-inch skillet over medium heat and cook chicken in two batches until chicken is thoroughly cooked, turning once. Remove chicken to serving platter and keep warm.


  • Add broth and lemon slices to same skillet. Bring to a boil over high heat, scraping up brown bits from bottom of pan. Stir in remaining 1 tablespoon Spread until melted. Pour sauce over chicken and garnish, if desired, with parsley.

Read Nutritional Facts

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