Classic Pumpkin Pie

Classic Pumpkin Pie

Category: Desserts Entertaining

  • Recipe serves 8 servings

  • Prep Time 15 min

  • Cook Time 1 hr

Ingredients

  • 1 cup firmly packed light brown sugar

  • 1/2 tsp. salt

  • 1 1/2 tsp. ground cinnamon

  • 1/8 tsp. ground allspice

  • 1/2 tsp. ground ginger

  • 2 large eggs

  • 1 can (15 oz.) pumpkin

  • 1 1/2 cups milk

  • Flaky Pie Crust*

Directions

  • Preheat oven to 425°.


  • Combine sugar, salt and spices in small bowl; set aside.


  • Beat eggs with pumpkin with electric mixer, then beat in sugar mixture. Slowly add milk. Pour into Flaky Pie Crust.


  • Bake 15 minutes. Decrease oven temperature to 350° and bake 45 minutes or until knife inserted near center comes out clean.


  • Cool on wire rack 2 hours. Chill, if desired.

Read Nutritional Facts

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