Blintz Souffle

  • Recipe serves: 12
  • Prep Time 10 min
  • Cook Time 45 min



  1. Preheat oven to 350°.
  2. Pour melted I Can't Believe It's Not Butter!® All Purpose Sticks into 13 x 9-inch glass baking dish. Arrange frozen blintzes in single layer in baking dish, turning to coat.
  3. Combine remaining ingredients in large bowl with wire whisk; pour over blintzes. Bake 45 minutes or until slightly puffed and golden brown.
Nutritional Information

Nutritional Information

Nutritional Information
Serving Size per serving Servings Per Container Value Amount Per Serving Nutrient Type
Serving Size per serving
Amount Per Serving
Calories -1
Calories from Fat -1
Total Fat -1 g
Saturated Fat -1 g
Trans Fat -1 g
Cholesterol -1 mg
Sodium -1 mg
Total Carbs -1 g
Dietary Fiber -1 g
Sugars -1 g
Protein -1 g
Calcium -1 mg
Iron -1 mg
Vitamin C -1 mg
Vitamin A -1 IU