One Pan Buttered Noodles

One Pan Buttered Noodles

Category: Spread No Drama

  • Recipe serves 4 servings

  • Prep Time 10 min

  • Cook Time 15 min


  • Buttered noodles: I’d like to add minced garlic, shredded carrots and peas.

  • 8 ounces (half of 16 oz bag) egg noodles

  • 2 Tbsp I Can’t Believe It’s Not Butter!

  • 2 Tbsp grated Parmesan cheese

  • 1 Tbsp chopped fresh parsley

  • 1 Tsp minced garlic

  • 1/4 cup shredded carrots

  • 1/4 cup frozen peas, thawed

  • Salt and pepper to taste


  • Influencer: The It Mom

  • Cook the noodles: Heat 2 quarts of water with 1 tbsp salt in a large pot on high heat until boiling. Add the egg noodles. Cook for 5-7 minutes. Set aside 1/4 cup of the pasta cooking liquid and drain the rest of the noodles.

  • Add remaining ingredients: Place the drained hot noodles back in the original pan. Add I Can’t Believe It’s Not Butter, minced garlic, shredded carrots, and frozen peas and stir until the butter has melted. Stir in 1/4 cup of the pasta cooking water that was set aside. Stir in the chopped parsley. Add salt and freshly ground black pepper to taste.

Read Nutritional Facts

Related Recipes

Love this recipe? We think you’ll like these too!

See All Recipes

Spread No Drama

We believe that delicious food should create joy, not drama. It’s time to stop stressing out over what you want to eat versus what you think you should eat. With I Can’t Believe It’s Not Butter!® you get the best of both worlds: unbelievable buttery taste and unbelievable benefits!

Cut the food drama and enjoy unbelievable taste.

Visit campaign page