Chocolate Pear Cake Bars

Chocolate Pear Cake Bars

Category: Desserts Entertaining

  • Recipe serves 36 servings

  • Prep Time 10 min

  • Cook Time 25 min



  • Preheat oven to 350°. Brush 13 x 9-inch baking pan with additional I Can’t Believe It’s Not Butter!® Spread; set aside.

  • Combine cake mix, reserved pear liquid, Spread and ginger and in large bowl with wooden spoon. Evenly spread into prepared pan. Top with sliced pears, gently pressing into batter.

  • Bake 25 minutes or until toothpick inserted in center comes out clean. Cool completely in pan on wire rack. Drizzle with melted chocolate and cut into 36 bars.

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