Tomato & Onion Breakfast Scramble

Tomato & Onion Breakfast Scramble

Category: Breakfast

  • Recipe serves 4 servings

  • Prep Time 10 min

  • Cook Time 10 min



  • Melt I Can’t Believe It’s Not Butter!® Spread in 10-inch nonstick skillet over medium heat and cook onion and green pepper, stirring occasionally, until vegetables are tender, about 5 minutes. Stir in garlic and cook 30 seconds. Stir in tomato and cook, stirring occasionally, until mixture starts to thicken, about 5 minutes.

  • Meanwhile, beat eggs, water and black pepper with wire whisk. Add egg mixture to skillet and cook over low heat, stirring frequently, until eggs are thoroughly cooked, about 2 minutes.

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