Tuscan White Bean Soup

Tuscan White Bean Soup

Category: Quick Dishes

  • Recipe serves 4 servings

  • Prep Time 10 min

  • Cook Time 20 min

Ingredients

Directions

  • Melt I Can’t Believe It’s Not Butter!® made with Olive Oil Spread in large saucepot over medium heat and cook onion and rosemary, stirring occasionally, 5 minutes or until tender. Add garlic and cook, stirring frequently, 1 minute.


  • Meanwhile, process beans and broth in blender or food processor in batches until smooth. Add bean mixture to saucepot and bring to a boil over high heat. Reduce heat to low and simmer, stirring occasionally, 10 minutes. Season to taste with salt and ground black pepper and garnish, if desired, with toasted croutons.

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