Creamy Mac 'N Cheese

FREE recipes and content delivered to your inbox!

Sign Up
Your webbrowser is outdated and no longer supported by Microsoft Windows. Please update to a newer browser by downloading one of these free alternatives.
recipe image Creamy Mac 'N Cheese

Creamy Mac 'N Cheese

Creamy Mac 'N Cheese

  • Prep time
    10 min
  • Cooking time
    15 min
  • Servings
    Portions 4
  • Difficulty
    Easy

Ingredients

Nutritional guidelines (per serving)

Nutrition information is calculated using an ingredient database and should be considered an estimate

Instructions

  1. Cook pasta in large pot according to package directions; drain and keep warm.
  2. Meanwhile, melt I Can't Believe It's Not Butter! Spread over medium heat in large saucepan. Add onion and cook until tender, about 4 minutes. Stir in flour and mustard and cook, stirring constantly, 1 minute. Stir in milk and bring to a boil over medium-high heat, stirring frequently.
  3. Reduce heat and cook until thickened, stirring occasionally, about 5 minutes. Stir in cheese until melted; remove from heat. Toss pasta with sauce and serve.
Herbed Bread Crumbs - Melt 2 tablespoons I Can't Believe It's Not Butter! Spread in medium nonstick skillet over medium heat and cook 1/2 panko breadcrumbs and 1 clove garlic until toasted. Stir in 2 tablespoons chopped herbs. Sprinkle over Creamy Mac & Cheese before serving.